Crafted from the fragrant Gandhakasala brown rice, this Gandhakasala Brown Rice Murukku is a crispy delight with a subtle nutty aroma. The heirloom rice lends a delicate, earthy sweetness, perfectly complemented by hints of cumin...

This traditional South Indian murukku combines the deep, toasty flavours of Kaatuyaanam red rice with the classic crispiness of a well-made murukku. The rice’s inherent nuttiness pairs beautifully with roasted urad dal flour, yielding an...

A vibrant fusion of Kaatuyaanam red rice ribbon Pakoda snack is nourishing and indulgent. The red rice lends a hearty, whole-grain crunch. Infused with subtle hints of ajwain and pepper, every bite offers a layered...

A playful twist on the traditional Seedai, this snack blends the subtle sweetness of Kichili Champa with zesty lime and a hint of fiery red chilli. It is a spicy-seedai snack, crunchy and a bite-sized...

𝘛𝘩𝘦 𝘤𝘳𝘶𝘯𝘤𝘩 𝘰𝘧 𝘵𝘳𝘢𝘥𝘪𝘵𝘪𝘰𝘯 Made with Kichili Champa parboiled rice, known for its natural crispness and light texture, each bite-sized golden disc is hand-crafted for that perfect golden crunch.  Savory, aromatic, and delightfully addictive, every...