Wholesome nutrition
Ready to cook
Homemade process
Hands-free preparation
Made with organic heritage rice
Meet Deepa Ramachandran
A passionate mother-turned-entrepreneur who is the first to start “Better Batter”, a range of idli and dosa batters using indigenous rice varieties. As a concerned mom seeking wholesome options for her kids, Deepa discovered a gap in the market for nutritious, tasty, and convenient ready to cook breakfast batters.
Driven by her mission to empower parents with healthy alternatives, Deepa created a range of organic, gluten free batters , each rich in vitamins , minerals and protein. With Better Batter, Deepa is committed to providing families with peace of mind and delicious breakfast options that nurture both body and mind !
Hear what our customers say about us
Your idli better was super. I got one kg, and my daughter polished off almost all of it in 2 meals. She is 7 years old. And then I tried it , and I realised how soft and tasty the dosa was. I have never bought idli batter , always made at home. But this was another thing.
From: Ms. Vijayalakshmi
Hi, the quality of the dosa batters are really goodIt taste so good and the salt levels are just right for me. Thanks
From: Ms. Vaishnavi
Hi - I just wanted to reach out and say that we love both the batters we received on Tuesday. More importantly, my toddler loves them! We’ll be coming back for more soon.
From: Ms. Shriya kumar
Thanks for the adai batter. It is really flavoursome and the muringa leaves add a special touch. Thoroughly enjoyed a wholesome South Indian breakfast.
From: Ms. Sumithra
Hi, loved the pesarattu batter. :) I just confess - I ate some raw batter because it was so fragrant.
From: Ms. Narmadha Nagaraj
Hi good evening The idlis are soft and nice.Thanks
From: Ms. Geetha Ramadoss
Hi... I just wanted to say that you Adai has become my most favourite thing to eat. No other Adai will be the same... It is sooo good.
